Secret Ingredients: The Magical Process of Combining Flavors - Paperback
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by Michael Roberts (Author)
A brilliant chef, famous for his unusual combinations, offers a new philosophy of taste for the home cook. Here are nearly 200 extraordinary recipes including Michael Roberts's signature dishes.
Number of Pages: 292
Dimensions: 0.69 x 9.08 x 6.24 IN
Publication Date: August 16, 2001